SEASON | VEGETARIAN PLATTER | SERVES 10 | $150.00

EMPANADA CHEESE | GOAT CHEESE | MOZZARELLA | JALAPENO

RISOTTO BALLS | SAFFRON | MOZZARELLA

GOAT CHEESE | FRESH HERB | WALNUT RYE CROUTES

PEA & NOODLE FRITTATA | PEPPER SALSA

ZUCCHINI FRITTERS | WHIPPED FETA

SAUTÉED MUSHROOM ON CROUTE | GRILLED HALLOUMI

 
FROM THE SEA | SEAFOOD PLATTER | SERVES 10 | $180.00

OYSTERS | BLOODY MARY GRANITA

TUNA BLACK & WHITE SESAME COATED | CITRUS AIOLI | WASABI COLESLAW

SMOKED SALMON DIP | RED ONION CAPER RELISH | CIABATTA CROUTE

CHILLI GARLIC SAUTÉED  PRAWNS

SMOKED FISH | POTATO CROQUETTES

SCALLOPS SEARED  IN THE HALF SHELL| MANGO CHILLI RELISH


BEAUTIFUL BIRDS | POULTRY OPTIONS | SERVES 10 | $170.00

CHICKEN LIVER PATE | BRIOCHE ROUNDS | CRANBERRY SALSA

CRISPY ASIAN DUCK PINEAPPLE MELON SALSA | CIABATTA CROUTES

CHICKEN SKEWERS | LIME  CHILLI SALSA | CITRUS AIOLI

SHREDDED CHICKEN | TOSSED IN AIOLI & CAPERS | TORTILLA CRISP

SPICY CHICKEN WINGS | BLUE CHEESE SAUCE

CORN BLACK BEAN SALSA


FROM THE PASTURE | MEAT SELECTION | SERVES 10 | $190.00

SEARED SIRLOIN | BÉARNAISE SAUCE | SAUTÉED ONIONS

GRILLED LAMB CUTLET | SQUASHED PEA SPREAD | SOURDOUGH CROUTES

PULLED PORK MINI TACO | MELON SALSA

SEARED VENISON | ROASTED VINE TOMATOES | BLACK OLIVES RELISH

ONION RINGS

GRATIN | POTATO | BEETROOT

WATERCRESS | BLUE CHEESE | PEAR